SOURDOUGH BREAD
With a crisp crust, rich flavour and deliciously chewy texture, naturally fermented sourdough bread costs a bit more than your average loaf, but is well worth it. Try M&S Signature Sourdough, £2, toasted and topped with smashed avocado, and Iceland’s Luxury Sourdough Crumpets for a tasty teatime treat, £1, pack of 6.
Hot Spot
With a gentle, spicy warmth and the creaminess of mayonnaise, Lee Kum Kee Sriracha Mayo perks up mashed potato, adds punch to a tuna sandwich and livens up a lunchtime salad. Perfect for dipping roasted veg too, £3, 445ml, Sainsbury’s.
AUTUMN COLOURS
Not one, but three types of potato make up this colourful mix of Rainbow Fries from the Co-op. The combination of lightly seasoned, purple majesty potatoes, thin-cut potato fries and spiced sweet…
