Grenada may be last in the chain of Windward Islands, but with its tempting cuisine and generous hospitality, it deserves to be your first choice destination. Known as the spice isle of the Caribbean, it offers palm-shaded beaches and nature-filled activities, giving options for relaxation and adventure.
Spice Isle
A former colonial outpost, Grenada was used to grow tobacco, coffee and spices. Today, food producers – from chocolate farms to rum distilleries – still dot the island, and much of their amazing wares are on show at the spice market in St George’s, the capital. There’s row upon row of cinnamon, nutmeg, mace and cloves, turmeric, cacao, hibiscus and rum. Grenada’s best-known export, nutmeg, was introduced from Indonesia and was once used as a currency between colonial nations.
For a…