$ 4.35 PER SERVE
SALT & PEPPER TOFU WITH SWEET CHILLI SALAD
SERVES 4 PREP 10 MINS COOK 15 MINS
• 375g pkt firm tofu, drained
• ⅓ cup plain flour
• 1 tbsp salt
• 3 tsp ground white pepper
• 2 cups bean sprouts
• 1 cucumber, halved lengthwise, seeds removed, sliced
• 6 fresh baby corn, halved lengthwise
• 1 carrot, cut into matchsticks
• 2 long green onions, sliced
• 1 fresh long red chilli, thinly sliced
• 1 lime, zest finely grated, juiced
• 1 tbsp sweet chilli sauce, plus 1 tbsp extra
• vegetable oil, to shallow-fry
1 Cut tofu in half horizontally. Cut each piece of tofu into 8 pieces to make 16 pieces in total. Combine flour, salt and pepper…
