CHILLI CON CARNE MEATBALLS
SERVES 4 PREP 20 MINS + CHILLING COOK 30 MINS PER SERVE 2247kJ COST $$$
• 2 tbsp olive oil• 1 onion, finely chopped• 1 garlic clove, crushed• 500g pork and veal mince• ½ cup breadcrumbs• 1 egg, whisked• 2 tbsp chopped coriander, plus extra leaves to serve• 1 red capsicum, seeded, diced• 1 tsp paprika• 1 tsp ground cumin• 1 tsp ground coriander• 1 tsp dried oregano• 1 tbsp tomato paste• 2 cups beef stock• 400g can tomato puree• 400g can red kidney beans, rinsed, drained• 1 cup frozen corn kernels• steamed rice, Greek yoghurt, lime wedges, to serve 1 In a large heavy-based saucepan, heat half oil on medium. Saute half onion and garlic 4-5 minutes until tender and golden.
2 Line an oven tray with baking paper. In a large bowl, combine mince, breadcrumbs, egg, coriander and onion mixture.…
