There are limited official training opportunities available for learning to master the art of preparing game meat dishes. Kwandwe Private Game Reserve, based in the Eastern Cape, offers a unique experience to learn how to expertly barbeque different types of game meat, such as impala, kudu, ostrich, warthog and gemsbok, and how to prepare traditional accompaniments such as potbread, mielie bread, farm butter and krummel pap, then campfire cooking at Kwande provides an exciting opportunity to learn about preparing and cooking authentic South African braais with local dishes. You will get sole use of their safari villa, Melton Manor.
• Learn from their executive culinary team and take the recipes you learn, with details of preparation and cooking times, home with you.
• Get a hands-on lesson on how to…