This article is following on the previous four NUTRITION 101 articles in this series published in Wildlife Ranching, ‘Full Circle of Thirds’, where the 1-2-3s of feeding were discussed, ‘Golden Rules’, where we visited Barry York’s family farm outside Alma in the Waterberg, ‘Science of Grazing’, where we visited Alan van Coller of Alden Buffalo, and ‘Winning Formula Nutrition’, where we visited Tony and Richard Morton from Tembani Wildlife near Thabazimbi in the Limpopo province.
In this article, we are visiting Louis van Rensburg, the owner of Sherwood Buffalo Stud, situated in the town of George in the Southern Cape, close to the Fancourt Golf Estate.
Louis and his family have been farming intensively with buffalo on the farm since 2009. They also farm with sable, roan, oryx, impala, springbuck,…
