With writers and actors on strike this summer, Netflix decided to diversify. The streaming giant opened a restaurant, Netflix Bites, a few blocks west of its Hollywood headquarters. On the menu: dishes featured in Netflix food shows. The daily special: the presence of the chefs who created the dishes. Well, some of them.
“Dominique Crenn isn’t here, because she’s opening a new restaurant, in Paris,” a Netflix publicist said, frowning, of the “Chef’s Table” star. “Which I didn’t know about.”
“We noodled with the idea of a restaurant for a while,” Greg Lombardo, Netflix’s head of experiences, said at the opening. He wore a navy sport coat, gray jeans, and sneakers, and he clutched a sweating iced coffee that he’d brought with him. (“I didn’t want to bother the kitchen,”…