An American hamburger typically consists of a grilled or fried patty of ground beef served on a round bun. The beef patty is seasoned with salt and pepper, and sometimes other ingredients like onion, garlic, or Worcestershire sauce may be added to enhance the flavor.
The bun is usually lightly toasted and may be coated with butter or other condiments like mayonnaise or mustard. The hamburger may also be topped with a variety of condiments and toppings, such as lettuce, tomato, onion, pickles, ketchup, mustard, mayonnaise, and cheese.
Ingredients:
• 1 pound ground beef • 1 teaspoon salt • 1/4 teaspoon black pepper • 4 hamburger buns • 4 slices of cheese (optional) • Lettuce, tomato, onion, and condiments of your choice (ketchup, mustard, mayo, etc.) Instructions:
1. Preheat your…