YULETIDE BLESSINGS On the eve of December’s most anticipated day, spirits soar as family and friends settle in for a celebratory supper complete with sparkling cocktails. Pristine tableware and luxuriant florals—from winter-white poinsettias to swags of seeded eucalyptus—bestow an aura of classic elegance, furthered by the perennial appeal of clove-studded citrus. Pomanders pose atop gold napkin rings, while a topiary of the fragrant fruit presides over the sideboard alongside a heavenly Lady Baltimore Cake and assorted packages wrapped with care.
Cranberry Kir Royale
MAKES 6 TO 8 SERVINGS
1½ cups fresh cranberries1½ cups water½ cup sugar2 slices orange peel1 (750-milliliter) bottle prosecco, chilledGarnish: sugared cranberries, sugared rosemary sprigs
1. In a small saucepan, combine cranberries, 1½ cups water, sugar, and orange peel. Cook over medium heat until cranberries have burst,…