GROWING
Winter is a good time to plant perennial herbs. They will establish their roots over the next few months, ready to flourish when the weather warms up. Chives, comfrey, echinacea, lavender, lemon verbena, oregano, perennial basil, rosemary, sage, thyme and yarrow are just a few from which we can choose. They are drought resistant and don't need much more than an occasional trim, full sun and fertile, well-drained soil. Planting these herbs, and others, in between our vegetables has many essential and helpful benefits.
ATTRACT BENEFICIAL INSECTS
Perennial herbs flower almost all year round, attracting beneficial insects. These include pollinators (butterflies, hoverflies and bees) and predators (spiders, praying mantises, ladybirds, wasps and more). Pollinators help our vegetables be far more productive and the predators assist in keeping the pest…
