YOUR TEST
For one month, log all your food and drink intake in real time.
YOUR RESULTS
You’ll know what, when, and how much you’ve consumed, which will help you identify unhealthy patterns.
YOUR MISSION
First, assess and improve what you routinely eat and drink at home. Fill your kitchen with perishables. “The healthiest foods tend to be found along the supermarket perimeter, where you’ll find the poultry, fish, beef, dairy, fruits, and vegetables that should make up the bulk of our diet,” says registered dietician Tara Gidus Collingwood. Eating these foods doesn’t just promote optimal athletic performance; it also reduces your risk of heart disease, diabetes, stroke, and even cancer.
If your diet is fairly healthy, see if there’s a pattern in your lapses. Do you stress-eat chocolate from…
