AH, FINALLY, FEBRUARY IS HERE. The news of the world may be bad and getting worse, but like we say, February has arrived. Why does this excite us? February, after all, is cold and gray and miserable. Although it’s the shortest month, it seems like the longest. It slithers on. It persists. If February were March, it would come in like a banana slug and go out like a blobfish. But February is also the month of hot chocolate and, since its 1992 debut, the City Bakery Hot Chocolate Festival. And although the City Bakery is done, having closed in October owing to financial hardship, its founder Maury Rubin, a.k.a. Mr. February, is not.
In fact, Rubin has decided to usher in his favorite month by launching the Wonderbon Chocolate…
