I’VE BEEN CHECKING OUT…
La Couronne, the oldest inn in France. It dates back to 1345 and is located in Rouen, in the north of the country. The menu is a feast of Norman ingredients — oysters and sole from the English Channel, Normande beef, and apples from local orchards. Angela Locatelli, contributing editor
What’s the best sandwich you’ve ever had?
MONTE CRISTO
I tried this in Woodstock, Vermont — it’s a ham and cheese sandwich, dipped in egg, fried and topped with maple syrup and powdered sugar. Lauren Gamp, art editor
KOREAN GANGSTER
From Max’s Sandwich Shop in north London, it contains a combination of beef, kimchi, kraut, lettuce and crispy noodles. Sensational. Glen Mutel, editor
PO’BOY
The iconic New Orleans sandwich, loaded with tomatoes, gherkins, iceberg lettuce, mayo,…
