Like the French cafe, the British pub is more than a watering hole. It’s what regulars call a home away from home—and a social institution that can anchor a community.
But for how much longer? U.K. pub numbers, dwindling for decades, are now in free fall. Since 2008 about 7,000 have shuttered or been sold off to developers—and each week 31 more close, says Neil Walker of the consumer group Campaign for Real Ale.
Changing tastes, economics, and laws, along with supermarkets selling cheap beer and more restaurants serving alcohol, have all spurred the decline, says pub advocate John Longden. The result, he says, is “fewer pubs but more places to drink.”
Most U.K. “locals,” as they’re known, used to belong to breweries, says author and historian Paul Jennings. Then…