FOLK
823 Meridien St. 615-610-2595 goodasfolk.com
What to order:
Toast, nduja, allium, oregano, $10
Blue crab with agretti, $14
Fennel with peach, $12
Clam pizza, $20
Neapolitan ice cream, $7
When you go to eat at Folk, there’s going to be a moment when you turn to your tablemate, eyes wide, and declare, “Damn, that tastes good.”
Chef Phil Krajeck has a knack for infusing intense flavor into deceptively simple dishes. At his original spot, Rolf and Daughters, that intensity comes through in the bright, balanced pastas and vegetable-heavy starters. At Folk, set in a residential corner of East Nashville, he’s turned up the volume, amplifying the flavor factor across the entire menu, including that most common of comfort foods, pizza.
Folk brings a fresh interpretation of Krajeck’s drive, which…