Part of the B vitamin family, B12 is required for the normal functioning of the nervous system, making healthy red blood cells and helping prevent fatigue. It’s present in animal foods, such as meat, fish, eggs and dairy, but is missing in plant foods (although some, like mushrooms, have trace amounts). So if you follow a vegan diet, B12 is one nutrient to add.
You can do so either by eating fortified foods (with added B12) or by taking a dietary supplement. UK guidelines state adults need around 1.5 micrograms (mcg) a day, but in supplement form a daily dose of around 10mcg is recommended for optimal absorption. Even at these larger doses, supplemental B12 is considered safe, as the body doesn’t store excess amounts.
Boots Vitamin B12 Spray
£4.25…
