Back to the classics
Tashas is 20 years old! This winter, their refreshed classic menu, available at all 15 Tashas restaurants in South Africa, celebrates quality, vibrancy and freshness. The B.L.T Sarmie, Spanakopita Scramble, Butternut Sage Pasta and Waldorf Salad are just a few of the highlights. Go to tashasgroup.com to find your closest eatery.
A WINTER WINNER
The Good Stuff by Karl Tessendorf (R420, Penguin Random House) celebrates the magic of comfort food and delivers 80 hearty recipes for people who like to eat, drink and be merry! The selection of mouthwatering pastas, soups, roasts, pies and bakes will make you want to cook up a feast for those you love.
FROM FIRE TO FORK
Mill St Bistro in Stellenbosch, the newly crowned Bistro of the Year at the…
