“OUR MISSION IS TO IMPROVE OUR CUSTOMERS’ HEALTH THROUGH AWARENESS, EDUCATION AND GREAT FOOD.” – ELIKA MATHER EAT: Kitchen by Food Rebel – more than just a health food cafe
Like many of its #eatclean fellows, bistro Kitchen by Food Rebel (www.foodrebelsg.com), conceptualised by owner and certified health coach Elika Mather, offers salads, smoothies and sandwiches. What it does far better than most others, though, is its dedication to using only organic, hormone-free, sustainable or locally sourced ingredients. Processed sugar is a big no-no, and natural sweeteners like raw honey, cinnamon and rice syrup are used instead. Sauces and salad dressings are made from scratch, while cakes are gluten-, dairy- and sugar-free.
What we really love are the robust flavours. Head chef Yuliya Tyshchenko, though Russian-born, amps up the Asian…