01 EAT THE RAINBOW
Eating a variety of brightly coloured fruit and veggies every day means that you get all those essential nutrients. Red foods such as strawberries, red peppers, tomatoes, beetroots and cherries all contain lycopene, which can improve heart health and increase brain function. Greens such as avocados, kale, spinach, broccoli and kiwis are full of antioxidants, potassium, vitamin K and fibre, while yellow and orange fruits and veggies are packed with carotenoids. Eating oranges, squash and pumpkin, carrots, sweet potatoes, mangos and pineapples can boost the immune system, improve vision and reduce inflammation.
02 STAY HYDRATED
In the summer heat, you lose more water through sweating, so it’s crucial to stay hydrated. Aim for eight glasses of water a day. To make it more interesting, try infusing…