what else is in season?
VEGGIES asparagus, artichokes, baby marrows, broccoli, cabbage, cauliflower, celery, kale, leeks, mushrooms, parsnips, peppers, spinach and turnips
FRUIT apples, avocados, figs, gooseberries, granadillas, grapefruits, guavas, lemons, limes, melons and naartjiesfoodandhome.
COOK’S TIPTo plan ahead, crumb the Brussels sprouts a day in advance and fry them off just before serving.
FUSS FREE FRENCH
CRPES SUZETTE CAKE
A simple but delicious no-bake cake Serves 6 – 8 EASY 30 mins
Bring 250ml (1 cup) orange juice, 60ml (4 tbsp) brown sugar and the seeds of ½ vanilla pod to a simmer over medium heat. Add 1 (300g) thinly sliced orange and simmer, 5 minutes. Remove the oranges and set aside until needed. Whisk in 50g salted butter and 30ml (2 tbsp) fresh cream. Simmer, 3 minutes, and…
