Innholdsfortegnelse for 2024-05-15 i Daily Voice

Ingredients 500g dates 2 tsp bicarbonate of soda 2 cups boiling water 375g soft butter 2 cups brown sugar 2 tsp vanilla essence 4 eggs 2 cups cake flour 2 cups self-raising flour 2 tsp baking powder ½ cup roughly chopped walnuts Method In a large bowl add the dates (without the seeds) and sprinkle over the bicarbonate of soda. Top up with the two cups of boiling water and set aside, allowing dates to soften and cool completely. This can be done the night before or at least two or three hours before baking. In a separate large bowl, add the softended butter, sugar and vanilla essence, and beat with an electric hand-beater or cake mixer until thick and creamy. Add in the eggs and whisk well. Sift the…

Ingredients 3 cups cake flour 2 cups sugar 4 teaspoons baking powder ¼ teaspoon bicarb Pinch of salt ¾ cup cooled boiling water ¼ cup yoghurt 1 cup milk 1 cup oil 1 tsp vanilla essence 4 tablespoons vinegar Method In a large bowl, sift all the dry ingredients together. In a separate bowl, whisk together the wet ingredients. Add the wet ingredients to the dry ingredients and mix with a hand whisk (not an electric beater) until well combined, smooth and lump free. Fill muffin cups in a cupcake pan and fill your muffin cups ½-¾ full, depending on how high you want your cupcakes. Bake in a preheated oven on 180°C for 12-15 minutes or until a skewer stick comes out clean. Allow to cool and decorate as…

Ingredients 3 ripe bananas 2 eggs 1 cup sugar ½ cup oil 1 tsp vanilla essence 2 cups flour ½ tsp salt 1 tsp baking powder 1 tsp bicarbonate of soda Method Add the banana and eggs to the blender, and blend until smooth, frothy and creamy. Add the remaining ingredients and mix until smooth. Transfer to a large bread tin lined with baking paper. Level out and bake as is, or add top with sliced banana or poppy seeds. Bake on the lower rack for 40-50 minutes at 180°C until a toothpick comes out clean.…

Ingredients 2 eggs ¾ cup sugar ½ cup oil 1 tablespoon vanilla essence 1¼ cups flour 2 level teaspoons baking powder ½ cup milk Method In a mixing bowl, add the eggs, sugar, and whisk together until light and creamy. Add in the oil and vanilla essence, and mix until well combined. Sift in the baking powder and flour. Add in the milk, and mix until smooth and lump free. Transfer to a rectangular baking dish lined with baking paper. Bake in a preheated oven on 180°C for 20-30 minutes or until golden brown, or a toothpick comes out clean. Chocolate sauce for Lamingtons Ingredients: 2 tablespoons butter 2 cups boiling water ¼ heaped cup sifted cocoa 1 cup sifted icing sugar. 1 cup white sugar Method: Mix all ingredients…

Ingredients 140g melted butter 3 eggs ¼ cup oil 1 cup flour ¾ cup cocoa 1¼ cup sugar Generous pinch of salt 1 level tsp baking powder 2 large slabs milk chocolate Method Melt the butter and allow it to cool slightly. In a cake mixer or large bowl, add the eggs, oil and butter. Whisk until smooth and fluffy. Add in the dry ingredients (except the chocolate), and mix until smooth and. Roughly chop half of the one slab of chocolate into chunks and add a half a cup of chocolate chunks to the brownie batter, and mix with a spoon. Grease, spray or line a small rectangle or square baking dish (roughly 20cm-25cm) with baking paper. Transfer the brownie batter and bake on 170°C for 25-35 minutes or…

Identity “She [the investigating officer] added that her [Booi’s] face was not recognisable and her identity had to be confirmed through DNA testing. “She also pointed out the fact that Rasta was out on bail at the time of Booi’s murder for assault, grievous bodily harm [also against Siphokazi], and one of the conditions was he was not allowed to go anywhere near…