Innholdsfortegnelse for 2023-10-25 i Daily Voice

Ingredients 500g spaghetti 2 tablespoons butter 2 tablespoons oil 1 large onion finely chopped ½ green pepper finely chopped 2 medium carrots finely grated 2 finger sticks celery finely chopped 3 pods garlic fine chopped 1 kg beef mince 1 heaped tablespoon Chicken Savoury Spice or Cajun spice 1 heaped tablespoon white and black pepper 3 medium grated tomatoes 2 cups water 1 punnet sliced mushrooms 1 cup pasta water ½ packet tomato and garlic pasta sauce 50g tomato paste Season with sugar, salt, pepper, mixed herbs and parmesan cheese. Method Cook the spaghetti until al dente, save a cup pasta water, strain and set aside. In a large pot, over medium heat, add the butter, oil, onions, pepper, carrot, celery and garlic. Braise until golden brown. Add the mince…

Ingredients 500g pasta 1 onion diced 1 red chilli finely chopped 1 clove garlic finely chopped 2-3 chicken fillets sliced 1 punnet mushrooms sliced 2-3 tablespoons chicken spice 1 sachet tomato and garlic pasta sauce 1-2 tablespoons sugar 500ml fresh cream 1 cup pasta water Freshly chopped coriander and grated Parmesan for garnish Method Boil the pasta in salt water until al dente. Strain and set aside. In a pot or pan braise the onion in olive oil. Once golden brown, add in the chilli, garlic, chicken and mushrooms. Add in the spice and braise until the chicken is cooked. Add in the pasta sauce, sugar, fresh cream and a cup of pasta water. Mix until well combined and bring to a boil. Add in the pasta and mix…

Ingredients 1 punnet baby button mushrooms Chicken breast strips 1 onion 1 clove garlic grated 1 tsp heaped Cajun spice 1 tsp garlic and herb Salt and pepper 1 Litre milk (or substitute 1 cup for fresh cream) 1 tin Ideal milk 2 tbsp flour 1 pkt white onion soup 1 bunch spinach (cleaned and chopped) – optional Method Braise onion till golden brown. Add the chicken and braise until golden. Add the baby button mushrooms and spinach (optional). Add the grated garlic and sauté. Add Cajun spice, herb spice, salt, and pepper. Add half the milk, ideal milk, and fresh cream. Mix soup and flour in the rest of the milk, add to sauce, and stirr until sauce thickens. Serve with cooked pasta.…

Ingredients for bolognaise 500g spaghetti 2 tablespoons butter 2 tablespoons Oil 1 large onion finely chopped ½ green pepper finely chopped 2 medium carrots finely grated 2 finger sticks celery finely chopped 3 pods garlic fine chopped 1 kg beef mince 1 heaped tablespoon Cajun spice 1 heaped tsp pepper 2 cups water 1 punnet sliced mushrooms 1 cup pasta water 1 tin tomato puree or whole chopped tomatoes Season with sugar, salt, pepper, mixed herbs and parmesan cheese. Method Cook the spaghetti until al dente, save a cup pasta water, strain and set aside. In a large pot, over medium heat, add the butter, oil, onions, pepper, carrot, celery, mushrooms and garlic. Braise until golden brown. Add the mince and braise until it changes colour. Add the spices, tomato,…

Ingredients 2 chicken fillets cut in cubes 2 tablespoons chicken spice 2 cups cooked macaroni or any pasta of your choice 1 onion sliced 1 pepper sliced 1 bag 250g rainbow slaw 200g baby spinach ¼ cup sweet dark soy 2 tablespoons Teriyaki sauce Method On a stove top over a high heat, add a drizzle of oil, the chicken and chicken spice. Stir fry until golden brown and cooked. Add in the veg and continue to stir fry for three minutes on a high heat. Veggies should be crisp. Add in the pasta and sauce and mix well. Stir fry for two minutes and enjoy.…