IN AN ERA where many restaurants have struggled to keep above water, Lord Prawn has not only endured but thrived for 50 years. The seafood restaurant will mark 50 years on Friday, May 2.
The restaurant was first located on West Street in the Durban's city centre before relocating to uMhlanga.
His late older brother, Gary, recruited John Chemaly, 77, a former policeman, to help run the business. Before leaving the force, he would help on his days off duty.
Then Gary moved to Johannesburg.
“When the casinos and Gateway shopping mall opened, I shrank the business and moved Lord Prawn to the front; we were in the back previously,” Chemaly said.
When general manager, Gerhard Rothmann, 45, joined him, things improved tremendously, he added.
“My brother passed away…