Roasted almond
Pedro Domecq, Manzanilla, Jerez, Spain. £11.95, Master of Malt, alc 15%
This sherry is exclusive to the UK. From coastal Sanlúcar de Barrameda, it has textbook roasted-almond and fresh, salty aromas. The palate is refreshingly light, with lifted sea-breeze and apple notes, plus green-olive brine. Great with jamón.
Good with game
Domaine Jean Sipp, Pinot Gris Réserve, Alsace, France 2018. £16.95, Jeroboams, alc 13.5%
Bursting with fresh, ripe pear on the nose and palate, this is soft and smooth, rich and round, but not too heavy, with delicate acidity, notes of bruised apple and an off-dry, honeyed sweetness. This is a wine for food-not for idly sipping, but for savouring its nuances with something delicious to eat, such as game.
Spiced berry notes
Cramele Recas, Sanziana…
