Nanpu means the south wind in Japanese. When Jun Okuhara planned to open a restaurant in Suzhou in east China’s Jiangsu Province, along with his Chinese partner Wang Yue, in 2015, he decided to call it Nanpu, since he is from Okinawa, the southernmost prefecture of Japan.
Located southeast of the Chinese mainland, the prefecture, a famous tourist destination, has had close ties with China for centuries. “We have many things that originated from China and Okinawa-style noodles are one of them,” Okuhara said. “When I decided to serve it in Suzhou, I wanted to indicate that it’s coming back home from the southern islands [of Japan] and show this interaction between us. So, our restaurant was named Nanpu.”
The restaurant sits on what has come to be known as…