Basil pesto casheese, £3.85, gozodeli.com. This vegan ‘cheese’, made from cashew nuts, is flavoured with sweet Genovese basil. It has a lovely light, almost whipped texture. Spread on crusty bread or stir through pasta.
Lurpak Spreadable Infusions Sea Salt & Pink Peppercorn, £1.25 (115g), all major supermarkets. Studded with sea salt and pink peppercorns, this butter was perfect melted over a big, juicy steak.
Sacred Bottle Aged Negroni, £30.33, sacredgin.com. A blend of gin, rosehip cup and spiced English vermouth, conveniently bottled to create a smooth, aged Negroni. Good for parties, or give as a Father’s Day present.
Pecan brittle, £6, fudgekitchen.co.uk. These buttery bites of pecan brittle are seriously addictive. Great balance of sweet and salty, crunchy and nutty. We found it hard to eat just one!
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