As Angus Campbell recalls meeting his future wife, Georgie, he credits his boss, polo enthusiast, bon vivant, music entrepreneur and legendary manager of the band INXS, Chris Murphy, as the catalyst. Chris was hosting a barbecue at his UK property when he handed Angus the tongs and told him to start cooking. “I was working for Chris as a polo player and he figured that, because I was Australian, I'd know how to barbecue,” Angus says. “I was 21, I could barely boil water and I had smoke and flames going everywhere. As model and documentary presenter Georgie recalls the occasion, she and her father — Chris's mate, fellow polo enthusiast, businessman and pastoralist Robert Anthony “Ant” Crichton-Brown — and mother, Edwina, were guests at the party. “Dad prodded me…
