Avoid eating animals that filter food from water – oysters, mussels, clams, and other bivalves
Avoid eating the gut contents of fish when possible
Avoid eating large predators that may have accumulated toxins such as sharks, rays, tuna, swordfish, and cetaceans
If you are pregnant, consider refraining from eating seafood during your pregnancy and when breastfeeding
According to the Center for Biological Diversity, fish in the North Pacific ingest around 11,000 to 22,000 tonnes of plastic each year
While the thought of eating plastics with your next seafood meal is an unpleasant and scary thought, all hope is not lost. If humans are able to shift the tides on plastic pollution and reduce the input of waste, and more specifically plastics entering our oceans, there is still light at the…